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Thanksgiving To-Go
Drinks
Wine by the Glass
Inquire within about our 250+ bottle wine list
Sparkling
PEPE RAVENTÓS ‘BLANC DE BLANCS’
[xarel-lo, macabeu, parellada] Penedès, ES 2021
bailly-lapierre cremant de bourgogne
[pinot noir, gamay] burgundy, FR nv
White
CHÂTEAU GUIPIÈRE ‘L’ECAILLER’
[folle blanche] Gros Plant du Pays Nantais, Loire, FR 2022
AIA dei Colombi 'Falanghina'
[falanghina] Falanghina del Sannio, Campania, IT 2022
bruno lupin ‘franghy’
[altesse] rousette de savoie, FR 2022
Skin Contact
cantine matrone ‘bianco’
[caprettone, falanghina] vesuvio, campania, IT 2020
iole rabasco - vini rabasco ‘cancelli’ rosato
[montepulciano] Pianella, Abruzzo, IT 2022
Red
lyrarakis 'queen'
[liatiko] crete, GR 2023
JOSÉ VICENTE - CASA CASTILLO
[monastrell] Jumilla, ES 2021
Signature Cocktails
autumn rose
gin, pomegranate shrub, lillet rose, egg white
carrot daiquiri
white and dark rum, carrot, lime, demerara
ostreida martini
ISCO oyster vodka, fino, dolin dry, onion
light witch
reposado, aquavit, juniper, lemon, pink peppercorn
cosmic madras
vodka, vermouth rouge, orange, cranberry, lemon
morse code
mezcal, rum, falernum, allspice, lime, honey
japanese maple
rye, miso, maple, lemon
PLATINUM ROAD
mezcal, salers, blanc vermouth
night harvest
calvados, spiced pear, burnt sugar
a masquerade
chareau, averna, amaro dell'etna, cocchi, lemon, egg white
FREE SPIRIT • non-alcoholic
juniper + tonic
juniper, cardamom, orange peel, tonic water
doctor's orders
carrot, ginger beer, tonic
crisp honey
honey crisp, verjus, grapefruit
that's amaro
house NA amaro, lemon, soda
FULLY ROOTED KOMBUCHA
citrus hibiscus
DRAFT • beer + cider
TWELVE PERCENT ‘SNAPPY’
Lager, 5%, North Haven, CT
notch ‘festbier’
festbier, 5.7%, Salem, MA
schilling 'alexandr'
czech pilsner, 5%, littleton, nh
little willow 'year round'
double dry hopped neipa, 7%, Florence, me
bissel brothers 'substance'
ipa, 6%, portland, me
little house 'rare candy'
neipa, 6.4%, chester, ct
long live 'task'
fermentory raspberry spritz, 5% Pr0vidence, RI
fat orange cat 'walkabout'
fruited sour w/ mango 5.3%, North Haven, CT
anxo 'cidre blanc'
Dry cider, 6.9%, Washington D.C.
N/A Beer + Kombucha
notch | 12oz can
'pilsner'
notch | 12oz can
'hazy IPA'
FULLY ROOTED ‘CITRUS HIBISCUS’
kombucha, Providence, RI